In the next installment of the Small Group Dinner Series, come and meet fellow Penn alums for a super intimate evening socializing over Argentinian BBQ at the home of Eduardo Sarian WG'09, an Argentine native. Eduardo, the 'Asado' or BBQ master will whip up traditional 'Asado' meats such as beef, pork, chicken, chorizo and some vegetables accompanied by salad and wine/beer/non-alcoholic beverages. There is no cost for the attendees thanks to the generosity of Eduardo and his lovely wife Giulia. Participants are encouraged to bring wine, beer or a beverage to share with the group.
Please sign up by inputting all requested fields in the link below. Attendees will be confirmed on a first come first serve basis and the address will be communicated to confirmed attendees. As this event marks the 2 year anniversary of the small group dinner series, all alumni are encouraged to sign up but preference may be given to those who have yet to attend one. The goal of the small group dinner series is to bring together diverse groups of Penn alumni, in an intimate setting, ranging from different disciplines and class years. All attendees of a small group dinner are encouraged to host one as well. For any questions regarding attending or hosting a small group dinner, or to sign up for the small group dinner mailing list, please contact Raj.
Sign up here: https://docs.google.com/spreadsheets/d/1-pzxo8NvBfnV-RT9GxpmQCrXgcuFQXwTUaLnlAM5vew/edit#gid=146237704
Any questions? Please contact Eduardo ([email protected]) or Raj([email protected])
Looking forward to a fun BBQ!
Eduardo and Raj.